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Japanese BBQ (Table top BBQ) is easy & fun!

Japanese BBQNo need to burn charcoal! You can enjoy table top BBQ so easy if you have electronic skillet. You can eat a lot of vegetables with this BBQ.

Japanese BBQ Recipe

  • Any meat & vegetables you want suggestions like,
    • Thin sliced beef
    • Sausage
    • Chopped cabbage
    • mushrooms (etc: raw shitake)
    • bell peppers
    • corn
    • carrot
    • onion
  • Sauce
    • 1 tbs sesame seed
    • 1 tbs grated garlic
    • 1/2 cup miso (bean paste)
    • 5 tbs sugar
    • 1 tbs sesame oil
    • 3 tbs mirin (sweet sake)
    • 3 tbs sake
    • 1/2 cup soy sauce
  1. Mix ingredients of sauce.
      1. grind sesame seed
      2. put together all the rest of the ingredients
  2. Heat electronic skillet. put some oil.
  3. cook & steam hard vegetables first, like onion, carrot, then cabbage.. after the vegetables are done, cook thin sliced meat.
  4. After 2) is done, just pick up and dip into home made sauce and eat it!

Tip: You can buy Yakiniku Ichiban Japanese bbq sauce online from here too!

 
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